About Jennifer

2008 Chicago PRSA Skyline and Merit Award and 2008 National PRSA Bronze Anvil Award Recipient

Seyler is an award-winning food and beverage nutrition communications specialist, who currently works as the nutrition communications director for Current (a public relations agency) and previously worked in the Branding Marketing practice at Burson-Marsteller.

Seyler has served as an Ocean Mist Farms nutrition and communications consultant, the Bally Total Fitness corporate nutrition services manager and as a University of Illinois research dietitian.

Her knowledge and expertise includes but is not limited to health industry partnerships, strategic nutrition council, company health commitment positioning, media relationship building, new product launches, program development and health professional event execution.

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Certifications: Certificate of Training in Adult and Childhood & Adolescent Weight Management, Personal Trainer, Corrective Exercise Specialist and a Registered and Licensed Dietitian

Education: Strategic Marketing Certificate from Northwestern University, Master of Science in Nutrition from the University of Illinois and Bachelor of Arts in Biology from Augustana College

Client Experience: Mars Inc, Uncle Ben’s, Seeds of Change, Marathon, CocoaVia, Pure Dark, goodnessKnows, Subway, Hidden Valley Ranch Bottled and Dry, National Pork Council, Wheat Foods Council, U.S. Tuna Foundation, Jennie-O Turkey Store, Hormel Natural Choice, Herdez, Stop & Shop, PepsiCo Nutrition, Tropicana, SuperValu, Zoic, Borden Organic Milk, Valio Real Goodness, Celestial Seasonings, American Beverage Association, FRS Healthy Drink, EverydayHealth.com and Shamrock Farms Rockin’ Refuel.

Authored Scientific Journals, Books, Newsletter and Consumer Publications

 

 


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